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Kebobs and Chicken



Experience the rich flavors of the Mediterranean!
Our goal is to provide you with a truly authentic taste of the Mediterranean/Middle East region of the world. We offer a rich restaurant menu of delicious items that are seasoned and cooked old-world style over wood-fire grills, in Tandoor clay ovens, and on Rotisserie-style spits. Enjoy delicious sandwiches and entrees that include juicy free-range, vegetarian-fed Rotisserie Chicken, Arabic Shawirma, Burgers, the biggest, tastiest gyro in the Twin Cities and much more – all made using the highest quality Halal- Zabiha meats.

Begin with a deli appetizer that features Holyland’s award-winning Hummus Tahini, Baba Ghanouj, Spanikopita, or our famous Falafel. If it’s a fresh garden salad you crave, try our delicious Lebanese Tabouli Salad, Greek Salad or Gyro Salad.  Order it online or come in to place your order. Holyland has several menu items that are ideal for vegetarians and vegans or those on a gluten-free diet!  For heartier appetites, try delicious entrees and combos that include Kufta Kabob, Lamb Kabob, Chicken Kabobs or Persian Kabobs. Included is a generous side of Basmati Rice , a garden salad and fresh-made pocket bread, clay-oven cooked Naan or Tandoori bread. Our Halal – Zabiha certified lamb, beef and chicken items are specially seasoned and marinated with our own Mama Fatima’s secret recipes – then wood-fire grilled to perfection!
Here at Holyland created our menu with large selections of gluten free menu items and at our booth at the Minnesota state fair we have dedicated menu for our gluten free customers.

When looking for gluten-free, it is best to use our downloadable menu, look for the GF logo, then order with confidence. If you’re in the deli, you can find these printed menu’s or ask when ordering.

A sampling of the Gluten Free items you’ll see:

Appetizers: Baba Ghannuj, falafel, hummus and others
Entree’s: Kufta Kebob, Tandoori Chicken, Shawirma and others
Salads: Greek Salad, Falafel Salad and others

See what brought Guy Fieri from Diners, Drive-Ins and Dives to Holyland Bakery in Minneapolis, Minnesota, where he made award winning healthy cuisine such as Arabic Shawarma, Falafel, and Hummus with Majdi Wadi. Holy Land uses no MSG, no added antibiotics, and no preservatives.