Pindos Halloumi Cheese is a traditional Cypriot-style cheese known for its firm, chewy texture and ability to hold its shape when grilled or pan-fried. Made from a blend of cow’s, goat’s, and sheep’s milk, this cheese has a salty, savory flavor and squeaky bite — perfect for salads, sandwiches, or as a meat-free grilling option.
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Authentic halloumi from Greece
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Ideal for grilling, frying, or skewering
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No melting — holds shape when cooked
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8.8 oz vacuum-sealed pack
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Keep refrigerated — halal-friendly
Serve it hot with olive oil, herbs, or fresh vegetables.
