Shega Injera 70% w/ Grain is a traditional East African flatbread made with teff and blended grains, offering a soft, spongy texture and a slightly tangy flavor. This 5-piece pack is perfect for scooping up stews, lentils, and vegetables. Made with natural fermentation and no preservatives, it reflects authentic Ethiopian and Eritrean culinary tradition.
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5 freshly made injera rolls
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70% teff content blended with grains
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Naturally fermented — no added yeast
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Vegan, soft, and ready to serve
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Keep refrigerated or freeze to store longer
A cultural staple that brings home-style East African flavor to your table.
